Helena's Famous Creamy Dill Pickle Soup - 600mL - Oonnie - Continental Treat
Helena's Famous Creamy Dill Pickle Soup - 600mL - Oonnie - Continental Treat
Local to Edmonton

Helena's Famous Creamy Dill Pickle Soup - 600mL

Regular price $10.00 CAD
Sale price $10.00 CAD Regular price
Unit price

Helena's Famous Creamy Dill Pickle Soup - 600mL - Oonnie - Continental Treat

Helena's Famous Creamy Dill Pickle Soup - 600mL

Regular price $10.00 CAD
Sale price $10.00 CAD Regular price
Unit price
Product Description
Ingredients
Delivery & Pickup Info
About the Vendor

Product may arrive frozen. Sold as 600mL.

Contains Dairy

Preparation From Frozen: Thaw soup in refrigerator overnight. If you don't have time to thaw the soup, you can also reheat it directly from frozen. Heat Soup over med-low heat in pot. Stir to prevent soup from sticking to the bottom of the pot. Once heated through, increase the heat to medium and bring it to a simmer. Enjoy!

Keep refrigerated up to 7 days. Can be frozen for 3 months.

Dill Pickles, potatoes, carrots, celery, cream (33%), pickle juice, blend of spices

Order before 10AM and get same day delivery/pickup!

*only in-stock products are eligible for same day delivery/pickup. Orders that contain some (or all) products that require extra processing time will be delivered/ready for pickup in 3-5 business days.

Delivery times:

We deliver orders daily Monday - Friday from 1PM-6PM.

Want to pick up your order?

You can pick up your order at our Sherwood Park warehouse! Please schedule your pick up slot time in your Foraging Basket page or at checkout.

We're open for pick ups until 6PM on Tuesday & Thursday and until 5PM on Monday, Wednesday, Friday.

Pick up Address: 132-2833 Broadmoor Blvd, Sherwood Park, AB

Continental Treat

Edmonton, AB

Continental Treat Fine Bistro is a modern European restaurant. A family affair, where three generations of the Borówka family work together to bring their turn of the century dining vision to life. Dedicated to serving their clientele since 1982, the founders Ryszard and Helena Borówka work with their son Sylvester and Grandsons Michael and Matthew to oversee the entire operation. Sylvester, an accomplished restauranteur, has developed many of the popular gluten free dishes and baked goods Continental sells.  As a health-conscious gourmet, Sylvester chose to embrace gluten-free cooking both to promote healthier eating as well as to provide wonderful European dishes to clients who have celiac, gluten-intolerance or a gluten-free preference.

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