Alberta Chuck Steak - 4.5kg Pack (approx 10-12, 15oz steaks) - Oonnie - AAA Natural Foods
Alberta Chuck Steak - 4.5kg Pack (approx 10-12, 15oz steaks) - Oonnie - AAA Natural Foods
Alberta Chuck Steak - 4.5kg Pack (approx 10-12, 15oz steaks) - Oonnie - AAA Natural Foods
Alberta Chuck Steak - 4.5kg Pack (approx 10-12, 15oz steaks) - Oonnie - AAA Natural Foods
Local to Edmonton

Chuck Steak Bulk Pack - 4.5kg

Regular price $99.99 CAD
Sale price $99.99 CAD Regular price $110.99 CAD
Unit price

Alberta Chuck Steak - 4.5kg Pack (approx 10-12, 15oz steaks) - Oonnie - AAA Natural Foods

Chuck Steak Bulk Pack - 4.5kg

Regular price $99.99 CAD
Sale price $99.99 CAD Regular price $110.99 CAD
Unit price
Product Description
Ingredients
Delivery & Pickup Info
About the Vendor

Buy bulk and save! This pack contains approx. 10-12 Chuck Blade Steaks (14-16 oz. per steak). 

A large primal cut encompassing the upper part of the ribs, shoulder, and neck. Rich in beefy flavour, it’s perfect for roasts, soups, and simmering stews.

A total of 4.5kgs (10lbs).


Beef

Order before 10AM and get same day delivery/pickup!

*only in-stock products are eligible for same day delivery/pickup. Orders that contain some (or all) products that require extra processing time will be delivered/ready for pickup in 3-5 business days.

Delivery times:

We deliver orders daily Monday - Friday from 1PM-6PM.

Want to pick up your order?

You can pick up your order at our Sherwood Park warehouse! Please schedule your pick up slot time in your Foraging Basket page or at checkout.

We're open for pick ups until 6PM on Tuesday & Thursday and until 5PM on Monday, Wednesday, Friday.

Pick up Address: 132-2833 Broadmoor Blvd, Sherwood Park, AB

Malica Farms

Starr, AB

We are a local producer, and five generations of beef and grain farming. We raise our beef cattle on a grain and forage diet to ensure that your final cut has a perfect marble, which results in a great tasting product.  We dry-age our beef by hanging it on a hook in a controlled, and cool environment for 21 days.  The dry-aging enhances the flavor and tenderness of the beef.  We love our farm and what we do,  this is our life style and we want to share the benefits with you and to bring you the best product possible.  

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